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Helen Goh’s recipe for toffee apple hand pies | The sweet spot

The GuardianHelen Goh’s recipe for toffee apple hand pies | The sweet spot
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Warm your hands on these sweet little envelopes of gently spiced, toffee-glossed apples wrapped in puff pastry. Perfect Bonfire Night fodder These plump and rustic little parcels are perfect for Bonfire Night: warming, portable and, wrapped in a napkin and…

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